Ingredients:
1 stick butter or margarine
1/2 C. brown sugar
1/2 C. white sugar
1 egg
1 C. Flour
1/2 tsp. baking soda
1/4 tsp. baking powder
1 tsp. vanilla
1 1/2 C. oats
1 C. raisins (optional)

All margarine to soften, smash & whip with fork. Add sugar, egg, & vanilla. Add flour, salt, soda, & powder. Add oats & raisins.

Stir all ingredients with fork, do not use mixer. Mold into 1-2 inch thick rolls/logs. Chill for 2-3 hours.

Cut rolls in 1/2 inch slices and place on cookie sheet sprayed with pam. Bake 10-15 minutes, watch first batch closely. Bake until golden brown.

Makes about 2 dozen cookies.